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✅ Healthy Breakfast • 350 Calories
High-Protein Quinoa Salad Bowl
Ingredients
- ½ cup quinoa, cooked
- 1 small cucumber, diced
- ½ avocado, sliced
- 1 boiled egg, chopped
- Handful of spinach leaves
- 1 tbsp olive oil dressing
Instructions
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1
Rinse the quinoa thoroughly under cold water before cooking it according to package instructions.
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2
Chop the vegetables into bite-sized pieces and place them in a large mixing bowl.
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3
Add the cooked quinoa to the bowl and gently mix everything together to combine flavors.
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4
Garnish with fresh lemon juice and serve immediately chilled.